The eagle-eyed Scott Esposito alerts us to a forthcoming 900-page collection of short stories by Stephen Dixon. One hopes Fantagraphics has beefed up its copy-editing department since its last fictional behemoth, Alexander Theroux‘s Laura Warholic.
Has a cookbook ever changed your life? Here is Christine Baumgarthuber for The New Inquiry on early cookbooks and the lifestyle revolution that they sparked. Further your culinary exploits with Stephanie Bernhard’s essay for The Millions on cooking with Ernest Hemingway.
J.K. Rowling is one of the most successful writers in the world, but the one person she wanted to see her success never got to — her mother. “She never knew about Harry Potter – I started writing it six months before she died, so that is painful. I wish she’d known,” she said during an interview with BBC Radio 4. She discussed her mother’s death, multiple sclerosis, rugby, and more when she guest edited an edition of “Woman’s Hour.”
Those of you with some knowledge of Pale Fire and Lolita won’t be surprised to learn what Nabokov thought of dinner parties. Namely, he thought they were awful, vaguely surreal events, held largely by drunkards with overriding appetites for drama. At The Paris Review Daily, Sadie Stein quotes a passage from “The Vane Sisters” to explain why “It’s hard to think of someone you’d want less at a midcentury faculty tea, save maybe a seething Shirley Jackson.” You could also read our own Garth Risk Hallberg on Nabokov’s Ada, or Ardor.