Cat Marnell and Alana Massey both have new books out, and they are, in their own ways, variants on the genre of “confessional” writing. In an essay for Slate, Katy Waldman unpacks their essential appeal and their arguments, describing how each goes about the task of reinventing the concept of the memoir. You could also read our interview with Massey.
I’ve got another post up about Nadeem Aslam’s Maps for Lost Lovers at the LBC Blog. I’ve been going back and forth with Sam (of Golden Rule Jones), so check out his posts, too.Calvin Trillin talks turducken and other things Cajun in the most recent issue of National Geographic. The piece is typical Trillin, funny and featuring mouth-watering descriptions of various regional delicacies. (Much like the articles collected in a favorite book of mine, Trillin’s Feeding a Yen)Jim Crace discusses his Guardian column, The Digested Read, “The idea of rewriting a book in the style of the author in just 500 or so words is a gift to any satirist, and it remains the only outlet in the print media where publishers’ hype always gets treated with the irreverence it deserves.” A collection of the columns is out in EnglandThe CS Monitor takes a look at the self-publishing craze: “IUniverse, which prints several thousand books annually, reports submissions are up 17 percent in the first six months of this year.”A couple of new McSweeney’s offerings that you may or may not have seen already. Noisy Outlaws, Unfriendly Blobs, and Some Other Things… is anthology for young adults, edited by Lemony Snicket and with stories by Nick Hornby, John Scieszka and Neil Gaiman, among others. Meanwhile Issue #17 of their Quarterly Concern is also out. According to Amazon: “Issue 17 is not an ordinary issue of McSweeney’s. It is, however, an ordinary bundle of mail, stacked and rubber-banded, containing the usual items: a recent issue of Yeti Researcher, a sausage-basket catalog, a flyer for slashed prices on multi-user garments, a couple letters… the usual. Also: the debut of a DVD quarterly, featuring never-before-seen work by Spike Jonze and David O. Russell. Also: stories.”
Cookbooks, in general, are resistant to close reading, if only because their authors are barely present in the text, if at all. Yet sometimes we can discern a personality through the measurements and shopping lists. At Page-Turner, Kathleen Alcott reads the cookbooks of Nigel Slater. Pair with our own Hannah Gersen on reading cookbooks as literature.
“Sometimes dialect is the only way a person can stay rooted to family, to community, to everything that is familiar in a fast-changing world where nothing is certain,” Amy Clark writes at The New York Times. She gives some tips on when and how to use dialect in your writing for the best and least offensive effect.