“Is grief a condition of love? Does grief prevent us from making peace within ourselves and with each other?” For the Kenyon Review, Rosebud Ben-Oni writes on grief as waiting. Pair with Lidia Yuknavitch’s Millions essay on grief and art.
BOMB Magazine sits down with Rebecca Makkai, author of Music for Wartime and The Hundred-Year House. “People love to underrate plot, because it makes them sound like they’re beyond it, like plot is best left to Danielle Steele.“ For more Makkai, check out our interview with her.
In Florida, legislators are wondering whether or not they should raise tuition costs for students studying the humanities, or really anything other than STEM fields. Likewise, James Dyson (yes, the vacuum guy) bemoans Britain’s abundance of “students choosing to read humanities at university.” As a rejoinder, one New Statesman blogger notes that the study of humanities does not inhibit technological innovation, and that as a bonus, “we gain from having people who reshape our cultural landscape and put things in new contexts.”
Cookbooks, in general, are resistant to close reading, if only because their authors are barely present in the text, if at all. Yet sometimes we can discern a personality through the measurements and shopping lists. At Page-Turner, Kathleen Alcott reads the cookbooks of Nigel Slater. Pair with our own Hannah Gersen on reading cookbooks as literature.
LibraryThing has published the catalog of F. Scott Fitzgerald’s personal library. You can check out a list of all 322 titles here (PDF). Meanwhile, from the department of “new books you can actually buy,” New Directions has published their Fall 2012 and Winter 2013 catalog (PDF) as well.