Bookforum interviewed Garth Greenwell about the queer tradition of autofiction, the impulse to write fiction, and the thrill of surprising oneself. Also check out this Millions review of Greenwell’s debut novel What Belongs to You.
“Our literary culture has distended and warped by focusing so much power in a singular place, by crowding the gatekeepers into a small ditch of commerce. A review in the Times trumps everything else. You can’t tell me that this doesn’t affect what is, finally, bound into books, marketed, and sold. Which designates what can be said and how one says it. Why do we cede American letters to a handful of corporations that exist on a single concrete patch?” This piece by Matthew Neill Null at The Literary Hub raises a lot of extremely important questions about what gets published and why.
“There’s something about shopping for books where you’re open for anything. You’re faced with a wall of books, and you don’t know anything about most of them. At some point, it’s just you and the poems.” Carl Adamshick talks with the Los Angeles Review of Books about Powell’s and the “bookstore MFA.” Pair with our own Janet Potter‘s essay on loving bookshops.
“It’s somewhat surprising that typos and grammatical errors hold this much power given the speed and frequency of written communication that characterizes the digital age. Despite our ‘sent from my iPhone’ disclaimers, it appears we should still be diligent about avoiding written mistakes. Especially if were writing to a conscientious introvert whose not very agreeable. Their the wrst.” On proving something that we all suspected to be true: less agreeable people care the most about grammar.
Great news for food lovers and over-thinkers everywhere: Gastronomica, the James Beard Award winning journal that takes a highminded approach to food and taste, recently began publishing writing online. Start with this lovely long article on the competition between Chinese and French black truffles. Or with a slightly cheeky revision of Pierre Bourdieu’s food space, if that’s more your, um, cup of tea.
“I would have been an abject failure in a writing program. I am not unteachable, but I am probably the only person who can teach myself. I don’t learn extremely well, formally. I wouldn’t even consider myself a very good reader. Maybe a slightly above average reader.” At The Morning News, Robert Birnbaum sits down with Charles Yu.