At Bookforum, Alexander Benaim reads the latest novel by Jess Row, which I wrote about as part of our most recent book preview. The novel poses a charged, intriguing question: what would happen if it were possible to change your race? (It might also be a good time to read the author’s Year in Reading entry along with our own Mark O’Connell’s review of the novel at Slate.)
Zadie Smith in conversation with Édouard Louis for the Document Journal. “Listening to the novelists Édouard Louis and Zadie Smith in conversation inspires a kind of hushed glee, a bliss familiar to eavesdroppers who encounter sublime discourse. ” How can you resist?
Shakespeare is required reading for the would-be literary scholar, yet with so many articles, books and monographs on the Bard in circulation, it might be time to ask: have English professors finally said all there is to say?
“Today I ate my shame, regurgitated it as a self-disgust, and digested it again as indolence. Known in the physical world as udon noodles with shrimp tempura,” Teddy Wayne told VICE. He and other writers (including our own Emily St. John Mandel) were profiled on what they eat for lunch. On the side: famous writers’ favorite snacks (Lord Byron liked to drink vinegar.)
The Financial Times takes a detailed look at the Financial Computing Centre, home of future quants, where Michael Galas is working to build “a hedge fund without employees” and a crop of PhD candidates are using social media to predict the markets. Could these algorithms one day spill beyond finance, and influence education or social sciences?