“Writing isn’t entirely mental. You’re a physical being, and sometimes when your writing is broken, it’s your body that needs attention, not your mind.” Rebecca Makkai has some tips for breaking writer’s block and a very cool perspective on writing as a whole person. Pair with our interview with Makkai about her latest novel, The Hundred-Year House.
“Writing isn’t entirely mental.”
You’ve Been Sleeping on Romance Novels
“While men weren’t looking, women built a genre that tackles love, sex, pleasure, class, money, feminism, masculinity, and equality.” Jamie Green writes for Buzzfeed about how romance novels have gotten more feminist over the years (and still getting a happily ever after) and people are now starting to sit up and take notice.
Why Bookstores Are Needed
While calling for the preservation of the wonderful St. Marks Bookshop, Paris Review editor Lorin Stein explains that “magazines like The Paris Review need good bookstores, where the staff knows how to spread the word about good writing, face to face, hand to hand.”
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Waxwing Debuts
Waxwing, a new literary journal, has published its first issue online. The journal’s editors state that their mission is “to include American writers from all cultural identities — in terms of race, ethnicity, indigenous tribe, gender, class, sexuality, age, education, ability, language, religion, and region — alongside international voices, published bilingually.”
An Experiment In Crowdsourced Development
Palgrave Macmillan is posting sample chapters from book proposals online, inviting comment “from anyone who feels they can contribute to the development of the works in question.” The trial will continue for the next six weeks.
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Serializing in the Digital Age
The University of Michigan Press will be serializing two novels on their Facebook account. Previously, authors such as Brandon J. Mendelson have experimented serializing their novels 140 characters at a time. He even has some tips for doing so.
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Food for Thought
At The New Inquiry, Christine Baumgarthuber writes about the elitist history of food writing before the age of the Internet. Pair with Darryl Campbell’s Millions essay on how food writing manifests social norms.
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