Husband and wife writing duo Matthew Seal and Julie Bruton-Seal will launch their new book, Make Your Own Aphrodisiacs, just in time for Valentine’s Day. The couple, who live in Britain, (and who are by no means spring chickens), are encouraging people to look at natural ways of boosting their libido and to remove some of the myths and taboos surrounding aphrodisiacs.
This article on M.F.K. Fisher, the godmother of American food writing, should be catnip for those of you who like reading about food almost as much as eating it. A onetime French expat, Fisher conducted “a one-woman revolution in the field of literary cookery,” most notably with her collection of essays The Gastronomical Me. (Back in 2010, Jessica Ferri wrote about Fisher for The Millions.)