New this week is a debut collection of loosely linked stories that’s been getting some attention. Military families are the common theme in Siobhan Fallon’s You Know When the Men Are Gone. Another newly released debut is Eleanor Brown’s The Weird Sisters about a Shakespeare scholar’s three daughters, all named after characters from the Bard’s plays. Also new this week, a tome dedicated to the “hot” condiment of the moment, The Sriracha Cookbook.
“Sometimes I think I’ve lost my nerve a little bit. I think it’s growing older, and a certain reservoir of anger literally runs out.” The Guardian interviews James Wood, author and book critic at The New Yorker, about his craft, his forthcoming novel Upstate, and the landscape of today’s literary criticism. Pair with: an essay about the greatness (and great influence) of Wood on a fellow novelist.
n+1’s Research Collective has posted the introduction to Ellen Willis’s No More Nice Girls: Countercultural Essays (1992), and plans to post a series of essays by the seamless activist and writer– “Her refusal to subsume her personality to a movement, or to ignore the things that were important to her, remains an inspiration.”
“His life’s work, and his stunning prose, teaches us to better understand political influence, American democracy, and the true power of biography.” The National Book Foundation just announced Robert Caro as this year’s recipient of the National Book Awards lifetime achievement medal. Definitely pair with this piece by our own Michael Bourne on Caro’s epic literary ambitions.
Franz Kafka liked to drink milk as he wrote. Walt Whitman liked a breakfast of cold meat and oysters. Marcel Proust was an espresso addict. This info graphic from The New York Times raises the question: what do you snack on as you write? You might also want to snack as you read that article, so check out our own Lydia Kiesling‘s piece from last April.