Attention Los Angeles-based readers and eaters! On Tuesday evening, June 29, 2010, Michelle Huneven and Samantha Peale will be at Canele in Atwater Village to celebrate the paperback releases of their latest novels (Blame and The American Painter, Emma Dial, respectively.) Food from the books will be served–the 3-course dinner is only $34. Skylight will be selling the books.
Max Porter’s Death Is the Thing With Feathers is a bizarre, beautiful book. Over at The Literary Hub, he talks death, writing, and musical theater with Catherine Lacey. Porter’s book came highly recommended by Garth Risk Hallberg in his 2015 Year in Reading for The Millions.
In the latest issue of The Boston Review, Elaine Scarry reviews Steven Pinker’s
The Better Angels of Our Nature. Pinker argues that literature, by bolstering man’s empathy, has lead to huge reductions in worldwide violence, a thesis that sounds dangerously close to the absurd pop-science of Jonathan Gottschall’s The Storytelling Animal.
In a 6,000 word essay for The Point, founding editor Jon Baskin wades into the personal and professional psychodrama of the Franzen–Wallace friendship. Beneath the public surface, finds deep questions about the “novel of the self,” the “novel of society,” and the life worth living.
How do you spell t-r-a-c-t-i-o-n? Our recent stories about the spreading Occupy Wall Street protests seem to be part of a trend. The Pew Research Center’s Project for Excellence in Journalism reports that the protests accounted for only 7% of coverage in all news media nationwide in the past week — but that’s a four-fold increase from the week before.
And the Heart Says Whatever author Emily Gould has been combining two of our favorite things, books and food in an online cooking show called “Cooking the Books.” Past episodes have included Sam Lipsyte (cooking pork buns) and Joanna Smith Rakoff (cooking brunch).