Bacon. Cheese slices. A saw blade. Buttered broccoli. Librarians around the world lament the strangest food (and non-food) items their patrons have used as bookmarks (via The Guardian). Pair with: an essay on librarians, sex, and stereotypes.
“I hate the idea that you must write every day because I really can’t do that. Sometimes the aching bones in my body will not allow it.” Electric Literature interviews three writers—Keah Brown, Esmé Weijun Wang, and Jillian Weise—about disability, publishing, and accessibility. From our archives: Wang’s 2016 Year in Reading entry.
Editing poetry can be tricky, and the work is often misunderstood. Many of the best houses leave the work to the experts: actual poets. But is that the best route? Indeed, as this Telegraph article puts it, “a house’s tone and fortunes can be radically altered depending on the poet in charge of the poems of others.”
“Starr-Starr, you do whatever they tell you to do,” he said. “Keep your hands visible. Don’t make any sudden moves. Only speak when they speak to you.” Read an excerpt from the Black Lives Matter–inspired YA novel The Hate U Give by A. C. Thomas, scheduled for release next June. See also some of our favorite writers on their favorite political writing, or our review of Nate Marshall’s poetry collection, Wild Hundreds, which critic Emmanuel N. Adolf Alzuphar called “the foremost articulation of contemporary blackness’s dynamism in literature.”
“Every one of these books is a herd of animals.” The Atlantic reports that a group of archaeologists and geneticists in the UK have used mere crumbs of parchment to study the DNA of several thousand-year-old illuminated manuscripts, the pages of which were made of cow and sheep skins.
Recommended reading: one essay on George Orwell‘s stomping grounds on the Scottish island where he wrote 1984 in the throes of a tubercular fever, and another on the tiny Indian town of Motihari where he was born.