Rosie Schaap espouses the joys of cooking for others “in a powerfully fraught, anxious time” such as ours. “I wanted, at least in this small way,” she writes, “to give comfort—both to myself and to my loved ones.” And as our own Hannah Gersen has noted, if you’re fortunate to have such a good friend for a chef, you can read a cookbook while they work.
The 2012 Best Translated Book Award long list has been announced. Among the contenders in the fiction category are Edouard Levé for Suicide, reviewed on The Millions here; Mathias Énard‘s Zone, which our own Garth Risk Hallberg described as “the kind of book that can tie a critic in absolute knots“; and Jean-Philippe Toussaint‘s The Truth About Marie, which The Millions Staffer Mark O’ Connell called “a strange and unsettling novel that upholds its author’s status as one of the most exciting figures in contemporary fiction.” One of Chad Harbach‘s year in reading selections, Dezso Kosztolányi‘s Kornél Esti, also made the list.
Just about every review of Virginia Zaharieva’s Nine Rabbits calls attention to its “narrative virtuosity” and the way it “packs several genres into one.” That might sound like empty praise until you check out this excerpt for yourself, and see that the book is not only a memoir, and a coming-of-age story, but it’s also a cookbook.
With his black turtleneck, wire-rimmed glasses and conspiratorial grin, Steve Jobs was arguably the best ambassador ever between androids and humans.