“In fact, the lack of action in the food memoir can be compensated with narrative and theme.” Angshuman Das writes on the food memoir at Ploughshares. Pair with a piece from our own Hannah Gersen on Proust’s Habit and the gluten-free diet.
The Syrian publishing industry is but one of the casualties in the nation’s ongoing civil war. “The whole of publishing is not more than 10 percent of what it was in the past,” says Samer al-Kadri who runs Bright Fingers Publishing House in Damascus.
Five years ago, Jacques Lezra was asked to translate a book of untranslateable words. “The project provided me, and my co-editors,” he writes, “with a vivid sense of the history of how people think, and how societies think differently from one another.” This week, the fruits of their labor were published by Princeton University Press, and to celebrate the occasion, the publisher has released six PDFs of sample entries: begriff, kitsch, media, polis, right, and saudade.
Eve Ewing recently released her debut poetry collection, Electric Arches, and we dubbed it one of our must-read poetry books last month. Year in Reading alum (and another Millions favorite) Kiese Laymon called her for a Guernica magazine interview and the result is a wonderful discussion on shea butter, Jordans, writing with young people as her primary audience and Assata Shakur as a literary inspiration.