How do you eat your broccoli? British food historian Bee Wilson’s newest book, First Bite: How We Learn to Eat takes a hard look at how eating is a learned, cultural behavior–and how it’s never too late to change bad eating habits.
Ebony has a brief list of “Six Caribbean Writers to Discover This Summer,” and it’s a nice complement to Fortnightly Review’s recent double-feature on Dominican poets Homero Pumarol and Frank Báez. I also recommend checking out Generación Año Cero, an online collection of sixteen short stories from a “movement of [Cuban] writers who began publishing in 2000.”
The Morning News continues its ongoing Reading Roulette series by sharing "A Light Head" by Olga Slavnikova. While the author is a contender for the 2013 Russian Booker Prize, TMN correspondent Elizabeth Kiem doesn't need to wait to award "best line" to this little ditty: “The Russian dilemma posed by Dostoyevsky—‘Shall I let the world go to hell or skip my tea?’—has been resolved in favor of the tea.”
For The New York Times, Alexandra Alter writes about girls in titles lately—Emma Cline’s The Girls, Megan Miranda’s All the Missing Girls, and Amy Schumer’s The Girl With the Lower Back Tattoo, to name a few. Pair with Michael Bourne’s Millions review of The Girls.