Here’s to wishing you a spooky Halloween with this piece by Micah Nathan of The Paris Review. Nathan hearkens back to his boyhood–a much simpler time of casual demon-summoning, Satanism, and the occult. This essay by our own Anne K. Yoder will satisfy any lingering desire for the four Humors.
Francis Spufford’s fictionalized book Red Plenty looks to the 1950s-1960s “cybernetics” initiative to answer one of the main questions about the USSR: “Could the Soviet project to build communism have succeeded, or was it doomed to failure from the start?” In his review for The Hoover Institution, Marshall Poe contends the latter.
There’s no official protocol for responding to a disappointed fan, but that may change after more writers get wind of this response, written by Threats author Amelia Gray, to a man who complained that her book was “nothing more than conversations among insane people.” Gray admitted that the man’s gripe did, in fact, have merit, after which she urged him to buy a copy of A Time to Kill.
“Anyone reading my fiction would never guess how seriously I take food.” Extra Crispy has an interview with Junot Díaz about his diet, with particular attention given to breakfast: “I split my time between two cities so when I’m in Boston there’s a Dominican restaurant called Merengue that serves the classic Dominican breakfast of mangú, fried egg, and fried salami. I leave off the fried cheese because well, damn.” If you’re hungry for more, might we also suggest our own Nick Ripatrazone‘s ode to the day’s first meal, as it figures in both literature and life.
Is Sergio de la Pava‘s A Naked Singularity the first great self-published novel of the new century? Aren’t you at least a little bit curious?
Infographic of the Week: Famous authors had day jobs, too. Check out this infographic from Adzuna to find out what J.M. Coetzee, George R.R. Martin, J. K. Rowling, and more did before (or while) they published novels. Our own Emily St. John Mandel writes about the struggle to balance a day job and a creative life.