“Perhaps I will just go underground and live a quiet life of desperation. I’ve heard mumblings about a place called ‘Social Media Manager.’ It seems like a nice place where all people my age go for a while. Just until things start to make sense again.” Nobody knows the throes of existential angst quite like a twenty-something. Here’s a plea for help from one such twenty-something over at McSweeney’s.
Great news for food lovers and over-thinkers everywhere: Gastronomica, the James Beard Award winning journal that takes a highminded approach to food and taste, recently began publishing writing online. Start with this lovely long article on the competition between Chinese and French black truffles. Or with a slightly cheeky revision of Pierre Bourdieu’s food space, if that’s more your, um, cup of tea.