Cookbooks, in general, are resistant to close reading, if only because their authors are barely present in the text, if at all. Yet sometimes we can discern a personality through the measurements and shopping lists. At Page-Turner, Kathleen Alcott reads the cookbooks of Nigel Slater. Pair with our own Hannah Gersen on reading cookbooks as literature.
Recommended Reading: An excerpt from comedian and Year In Reading alum Rob Delaney’s memoir, Rob Delaney: Mother. Wife. Sister. Human. Warrior. Falcon. Yardstick. Turban. Cabbage. “I haven’t been to war, so I can’t comment on what that experience is like, but people who go through rehab or a halfway house walk a tough road together and not all of them make it.”
Benjamin Anastas has bid goodbye to the Twitter Village, and he thinks more writers should do the same. “There is a longing built into our online lives that can lead us to healthy attachments with multiple partners, a kind of polyamory of the mind, but it can also encourage the furtive transmission of waxed-chest photos and cock-shots,” he writes. “These are extreme examples of the kind of lonely misfires that Twitter allows, but I felt the temptation to seek comfort from my Twitter feed often enough to realize that it was only a matter of time before I did something embarrassing.”