A while ago, I pointed readers to Charles Yu’s review of Buffalo Wild Wings, published as part of the series Novelists in Restaurants Eating Food. Now, on the other side of the tacky-bourgeois spectrum, Amelia Gray reviews Tsujita LA Artisan Noodle. Sample quote: “While I’m at home, or at work, reading or staring into space, it’s good to know that somewhere, a soup is doing the work of becoming more delicious.”
“Guilt and a feeling of never being satisfied with what you’ve done. And a sense that you are inadequate and a big phony. All useful for a writer. I’m always being edited by my inner nun.” An interview with the inimitable George Saunders, author of Tenth of December, on his approach to humor. Pair with: our own reviews of his stories.
The process of “Russification” is almost as old as Russia itself, yet to see it take shape in the present day can be quite distressing. In particular, Vladimir Putin’s recent proposal in Nezavisimaya Gazeta — in which the prime minister called for a “Russian canon” of literary works — has some people worried about its insidious potential for propaganda. Count Alexander Nazaryan among that group.
“Maybe I’m not outraged. I’m exhausted and open and exposed and a lot of other people are too because we are wounds that get picked at and picked at and picked at one day, there won’t be anything left to heal.” At The Rumpus, Roxane Gay writes on the sexism and racism of Seth MacFarlane’s Oscars jokes.