Whether or not you’re an avid collector of NYRB Classics like Stoner, you’ll enjoy this profile of series publisher Edwin Frank, conducted by Millions contributor and Oyster Editorial Director Kevin Nguyen. In the profile, Frank delves into the mindset that guides his choices, tying the rise of the American publishing series to the passage of the GI bill. Sample quote: “Someone seeing a book he or she always loved next to a book he or she had never heard about would say, ‘Wait that’s the book I always loved and it’s back in print, maybe I should buy this one too.’”
"You mean people who are now in their twenties? They won't care. People who are in their twenties will have already done this stuff, so there's now a record. When those people are old enough to be in charge of things—which by the way I don't ever want them to be in charge of things, and luckily, I will be dead when these people take over—everybody will have that vulnerability. When everybody is vulnerable to something it's not a weapon." Fran Lebowitz talks to The Awl about old New York, writer's block, and why the politicians of the future won't have sex tapes.
Great news for food lovers and over-thinkers everywhere: Gastronomica, the James Beard Award winning journal that takes a highminded approach to food and taste, recently began publishing writing online. Start with this lovely long article on the competition between Chinese and French black truffles. Or with a slightly cheeky revision of Pierre Bourdieu’s food space, if that's more your, um, cup of tea.