I’ve written before about the excellently titled series Novelists in Restaurants Eating Food. It lets some of our foremost literary minds reflect on places like Fallon and Byrne and Buffalo Wild Wings. Now, Millions contributor Laura van den Berg writes about Cafe Azteca in Lawrence, MA, where they make shrimp fajitas that inspire mouth-watering daydreams. Sample quote: “Love of food can be love’s most sincere form—especially when avocados are involved.”
The Faster Times offers up a new dialogue from dynamic duo Jon Cotner & Andy Fitch’s “Conversations over Stolen Food,” which seamlessly segues from Astroglide and Fung Wah buses to Alaskan Brown Bears, and includes a run-in with New York Park Patrol. Images by Paper Monument editor Dushko Petrovich are added eye candy.