That writing and coffee go hand in hand is no surprise, but drinking heavy cream from a coffee mug? That’s a little unusual, even for Agatha Christie. Flavorwire has collected 9 of the oddest food rituals of famous writers, and their list pairs well with this infographic on writing and snacks, and with Seth Sawyers‘s Millions essay on food and reading, “Because I, Too, Am Hungry.”
Lydia Davis is the recipient of the 2016 Hadada Award from The Paris Review, a lifetime-achievement award which is presented each year to “a distinguished member of the writing community who has made a strong and unique contribution to literature.” We brought you a bit on Davis just yesterday.
A new story from Beatrix Potter will be published this September. A publisher discovered the almost-finished story, which features a cat in boots named Miss Catherine St Quintin, at the Victoria and Albert Museum archives. For a humorous take on modern children’s books, check out our own Jacob Lambert’s series Are Picture Books Leading Our Children Astray?
” I love the shape of words, I love the comet-tail histories of words. I love the roll and crunch of syllables in my mouth.” In Electric Literature, Laura van den Berg interviews R.O. Kwon about religious fanaticism, “unknowing,” and her upcoming debut novel, The Incendiaries. Pair with: Kwon’s 2017 Year in Reading.
Mama Hope, a group that works with local African organizations “to connect them with the resources required to transform their own communities,” has released a great promo featuring four young men who are tired of Hollywood’s African stereotypes. Their complaints are reminiscent of those enumerated in Binyavanga Wainaina’s classic essay “How to Write about Africa,” and also in Laura Seay’s great article from last week, “How Not to Write About Africa.”