We’ve linked to infographics about the life cycle of translated books, but that doesn’t cover the difficulties inherent in translation itself. The New Yorker‘s latest Out Loud podcast tackles this subject as Adam Gopnik talks with Ann Goldstein and Sasha Weiss about priorities in translation and how we identify with the languages we use.
For the first time ever, this year’s National Book Foundation “5 Under 35” winners are all women. Congrats to Molly Antopol (The UnAmericans), NoViolet Bulawayo (We Need New Names, which was also just shortlisted for The Booker Prize), Amanda Coplin (The Orchardist), Daisy Hildyard (Hunters in the Snow), and Merritt Tierce (Love Me Back).
The Times is reporting that bestselling author Tom Clancy has died. The Baltimore native, who became famous for writing novels (including The Hunt for Red October and The Sum of All Fears) that inspired blockbuster movies, passed away last night in Johns Hopkins Hospital at the age of 66. (His next book, Command Authority, is planned for publication on December 3.)
I’ve written before about the excellently titled series Novelists in Restaurants Eating Food. It lets some of our foremost literary minds reflect on places like Fallon and Byrne and Buffalo Wild Wings. Now, Millions contributor Laura van den Berg writes about Cafe Azteca in Lawrence, MA, where they make shrimp fajitas that inspire mouth-watering daydreams. Sample quote: “Love of food can be love’s most sincere form—especially when avocados are involved.”