Cat’s Cradle‘s Felix Hoenikker would be so proud: Stanford scientists have found a way to make a dense, extraterrestrial ice called Ice VII (via The Rumpus). See also: “2 B R 0 2 B”, a “lost” Vonnegut story that first appeared in the sci-fi journal Worlds of If in January 1962.
Anyone who’s ever forgotten a million-dollar idea will attest to the maddening tendency of the subconscious to forget things. For many people, this extends to dreams, where the best ideas can pop up and die before the morning. But why is it so difficult to remember them? At Salon, the neuroscience behind our chronic inability to remember dreams. Related: Blake Butler’s innovative Year in Reading piece.
A while ago, I pointed readers to Charles Yu’s review of Buffalo Wild Wings, published as part of the series Novelists in Restaurants Eating Food. Now, on the other side of the tacky-bourgeois spectrum, Amelia Gray reviews Tsujita LA Artisan Noodle. Sample quote: “While I’m at home, or at work, reading or staring into space, it’s good to know that somewhere, a soup is doing the work of becoming more delicious.”