Clickbait Lit
Book Fixin’
Do you have books in need of binding repair? Do it yourself!
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Most Important Meal
"Anyone reading my fiction would never guess how seriously I take food." Extra Crispy has an interview with Junot Díaz about his diet, with particular attention given to breakfast: "I split my time between two cities so when I’m in Boston there’s a Dominican restaurant called Merengue that serves the classic Dominican breakfast of mangú, fried egg, and fried salami. I leave off the fried cheese because well, damn." If you're hungry for more, might we also suggest our own Nick Ripatrazone's ode to the day's first meal, as it figures in both literature and life.
Tuesday New Release Day: DeLillo; Millet; Russo; Morgan; Haslett; Erens
New this week: Zero K by Don DeLillo; Sweet Lamb of Heaven by Lydia Millet; Everybody’s Fool by Richard Russo; The Sport of Kings by C.E. Morgan; Imagine Me Gone by Adam Haslett; and Eleven Hours by Pamela Erens (who we interviewed). For more on these and other new titles, go read our Great 2016 Book Preview.
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The Young Library
One downside to being an internationally acclaimed author is that people care an awful lot about digging into your past. Haruki Murakami has found this out the hard way, as a librarian from Kobe High School (which Murakami attended during his younger years) has made public a list of books checked out by then-budding author. For more “Murakami meets library,” here’s a review of his own The Strange Library.
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Welles and Wells
Orson Welles and H.G. Wells talk to one another, and now you can listen thanks to the magic of YouTube. (via)
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The Southern Review’s New Digs
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Fantastic Beasts and Where to Film Them
If eight Harry Potter movies weren't enough, we can expect three new Warner Brothers films about J.K. Rowling's spin-off Fantastic Beasts and Where to Find Them. The trilogy will feature the magical zoologist Newt Scamander as he goes on adventures in New York 70 years prior to the Potter characters.