Picture Perfect

“Anyone reading my fiction would never guess how seriously I take food.” Extra Crispy has an interview with Junot Díaz about his diet, with particular attention given to breakfast: “I split my time between two cities so when I’m in Boston there’s a Dominican restaurant called Merengue that serves the classic Dominican breakfast of mangú, fried egg, and fried salami. I leave off the fried cheese because well, damn.” If you’re hungry for more, might we also suggest our own Nick Ripatrazone‘s ode to the day’s first meal, as it figures in both literature and life.

The folks at The New Yorker’s Book Bench offer their take at The Late American Novel: Writers on the Future of Books. (Spoiler Alert: Katherine Hepburn gets a shoutout.)

Last year Russians wrestled over Tolstoy much as they did when he was alive. The New York Times documents Russian statesman Sergei V. Stepashin’s difficult journey to rehabilitate Tolstoy’s reputation.

Having kids changes everything, of course, but for the writer, used to working in quiet solitude, it can feel like the end. Jessica Francis Kane writes about how she learned to write again, in a new way, after having children and offers some tips for new parents who write.

“What women do in the books mentioned here doesn’t consist of survival so much as sabotage. They throw bricks and rocks and flaming bottles into the chinks of the masculine world machine, then pick up a gun and fire into the turning gears. If rape and other sexual violence, religious servitude, and the politically determined inaccessibility of contraception can be seen as acts of war, stories like these may not just be a means of escapism. In the mind’s eye, they might be weapons, to be picked up, opened, and deployed.” At the Boston Review, Elizabeth Hand looks at women who fight back in fiction, from Gone Girl to Medea.