The last meal is a curious staple of modern executions, not least because it involves, in the words of one death-row inmate, “putting gas in a car that don’t have no motor.” At Lapham’s Quarterly, an essay on the ritual’s history, one that includes mention of famous last meals like terminally ill French President Francois Mitterrand’s final dinner of “Marennes oysters, foie gras, and two ortolan songbirds.”
One Last Taste
Saving Borders Bookstore
I’m a little late to this one, but Ruby Vassar at the Vroman’s Bookstore Blog ran a pretty funny April Fool’s Day post.
Using Faulkner
Glen David Gold encourages young writers to “cultivate literary friendships”, but he’d like to add one thing: “for Christ’s sake, do not let them become transactional.”
Famous in France
France’s top literary award, the Prix Goncourt, has been awarded to the French-Moroccan journalist and novelist Leïla Slimani, The New York Times reports. Slimani’s book, Chanson Douce, is loosely based on a tragic case in New York City in which two children were murdered by their caretaker. Earlier this year we reviewed another book that was a finalist for the prize, The Heart.
Poetry Anonymous
There are a lot of reasons to start writing poetry, but McSweeney’s gives you a list on when to put the pen down. “You were witty that one time while drinking wine at book club” is not an excuse.
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Revisiting Vladimir Nabokov’s ‘Speak Memory’ During the Pandemic
Ryan Chapman recounts how Vladimir Nabokov’s Speak, Memory resonated with him during the pandemic and helped him navigate our new abnormal.
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Dabbling in Cliché
“As you can see here, it’s all about desire and longing.” Yes it is, Ragnar, yes it is. Icelandic performance artist Ragnar Kjartansson is fascinated by what he calls “the oppressiveness of western culture claustrophobia.” His newest work, Bonjour, has shifted focus to poke fun at the ways in which the rest of the world elevates French sensibilities.
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