David Bowie hasn’t performed live in seven years, but he has a good excuse — he’s been reading. His top 100 books are part of the “David Bowie Is” traveling exhibition (currently in Toronto.) The list reveals that he’s a big fan of American lit, including Michael Chabon’s Wonder Boys, Saul Bellow’s Herzog, James Baldwin’s The Fire Next Time, and more. He’s also an amateur rock historian, naming Charlie Gillete’s The Sound of the City: The Rise of Rock and Roll and Peter Guralnick’s Sweet Soul Music: Rhythm and Blues and the Southern Dream of Freedom among others. When can we sign up for the class, Professor Bowie?
Jane Austen is a rare figure. Acclaimed as one of the most brilliant authors in modern history, she has a popularity that few of her peers can match, as evidenced by her posthumous sales and huge numbers of dedicated fans. How did her work hit the sweet spot of broad appeal and scholarly fame? In the WSJ, Alexander McCall Smith provides a theory. (h/t The Paris Review Daily)
The finalists for the 2016 Hugo Awards were announced a few days ago, and it looks like the reactionaries may have struck another blow. A group which calls itself "The Sad Puppies" has been stirring up political controversy at the Hugos for a few years now. Founded in 2013 by writer Larry Correia, who was highly critical of the Hugos for favoring what he believed were “academic” works that allegedly promote "left-leaning messages," the Puppies have since campaigned vigorously to have writers whose ideologies line up with their own make the final ballot.
Pulitzer winner Tony Horwitz describes – in incredibly depressing fashion – his experience publishing Boom, a digital short representing his first foray into “the brave new world” of digital publishing. Two takeaways for aspiring writers that are not explicitly mentioned, however: don’t write without a contract, and be sure to use an agent from the get-go.
This article on M.F.K. Fisher, the godmother of American food writing, should be catnip for those of you who like reading about food almost as much as eating it. A onetime French expat, Fisher conducted “a one-woman revolution in the field of literary cookery,” most notably with her collection of essays The Gastronomical Me. (Back in 2010, Jessica Ferri wrote about Fisher for The Millions.)