Casey N. Cep ponders oppositional forces at work on two statues harkening back to the days of Maryland’s slaveholders. “More than tragedy or romance, history is filled with irony,” she notes.
Recommended Reading: Ottessa Moshfegh on eating mayonnaise for the first time.
“I suppose the truth is I became a little self-conscious about people telling me how much they loved my sentences,” says James Salter in his interview with Jonathan Lee. “It’s flattering, but it seemed to me that this love of sentences was in some sense getting in the way of the book itself.” As it happens, our own Sonya Chung reviewed Salter’s latest book this week, and she, too, remarked on Salter’s desire “to ‘get past the great writer-of-sentences thing,’ and presumably the ‘writers’ writer’ thing.”
“If Earth overheats and crops and fuel become scarce, guess what? I know good bartering supplies include tampons, mercury fillings, eyeglasses. One particularly anxious day I read instructions on how to cook on my woodstove—so in the early days of environmental apocalypse and culture collapse, my family will enjoy bygone potatoes roasted over hot coals and underdone loaves of bread.” Year in Reading alumna Megan Mayhew Bergman prepares herself for the apocalypse.
At the Fiction Writers Review, Robin Black sits down with contributor and Year in Reading alumna Nichole Bernier. The two discuss, among other things, Bernier’s new novel, The Unfinished Work of Elizabeth D., as well as novels in which lengthy sections feature characters reading journal entries. (Bernier calls them “funhouse mirrors.”)