“Today I ate my shame, regurgitated it as a self-disgust, and digested it again as indolence. Known in the physical world as udon noodles with shrimp tempura,” Teddy Wayne told VICE. He and other writers (including our own Emily St. John Mandel) were profiled on what they eat for lunch. On the side: famous writers’ favorite snacks (Lord Byron liked to drink vinegar.)
Lunch Break
Mary Ruefle Reads Her Work
Listen to Mary Ruefle read two of her poems over at The Poetry Foundation: “White Buttons” and “Shalimar.”
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Insert Your Own “Judging” Joke Here
This list of the year’s best book covers -- chosen by the staff of Design Observer -- pairs nicely with our own comparison of book covers from the US and UK.
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Georges Perec also remembers
George Perec's I Remember, a series of aphoristic memories modeled after Joe Brainard's volume of the same name, are finally making their way into English translation. The Paris Review has an excerpt. "I remember that Stendhal liked spinach... I remember that one of the first decisions that de Gaulle took on coming to power was to abolish the belt worn with jackets in the military."
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Cowboys and Indians?
“Even if they have to fly to Pakistan to do it, our cowboys are always hunting Indians.” Amira Jarmakani on the perpetuation of Wild West stories even though our idea of the frontier has changed.
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USpeak Event in Miami
How many Millions readers reside in Miami? All of you should come check out this USpeak event hosted by the University of Miami's Creative Writing Program. Students will read verse and short stories, and visiting professor Patricia Engel (author of Vida) will read as well. You can also pick up a copy of Mangrove, the university's undergraduate literary journal.