Brittany Oliver listed the “6 Most Influential Women Writers You’ve Never Heard Of” for PolicyMic, and she’s right. I’ve only heard of two of them.
“Chris Lloyd adores a minuet / the Ballets Russes and crepes suzettes / but Foucault loves to rock n’ roll / a hot dog makes him lose control… what a crazy pair!”James Yeh and a plate of Korean barbecue co-star in: My Dinner with Shteyngart.Deborah Eisenberg reads Wells Tower.Open Letters Monthly looks at Landscape in Concrete, a lost classic from the World War II-era featuring a not-so-ÜbermenschWhat planet are translators from? Paul Verhaeghen spills the beans, in remarks from the PEN festival, (via Three percent)Novelist David Francis, guest-posting at TEV, pits the writer’s interests against those of the publishing industry.W.W. Norton “friends” the Dalkey Archive.Richard Ford tells Nam Le, “Giving a colleague a bad review is like . . . seeing a hitchhiker and rather than picking the hitchhiker up, you run over him.”The Second Pass reappraises Denis Johnson’s 1983 Angels (whose characters reappear in Tree of Smoke).Finally, a piece on Reif Larsen’s T.S. Spivet that doesn’t mention the size of his advance.After only a year, Wyatt Mason’s fine Sentences blog reaches a full stop.An amazing and cute fashion blog from a 13-year-old.The indie bookstore tour writ large: novelist Mark Fitten is visiting 100 indie bookstores and writing about it. (via Maud)Wikipedia find of the week: The Jimmy Carter rabbit incident
“Titles hitting shelves in the coming months are both updating heirloom recipes for a modern age, and modern kitchens, and bringing untouched dishes back into the spotlight.” Publishers Weekly highlights the resurgence of retro cookbooks as well as upcoming titles that put contemporary spins on vintage recipes. From our archives: Hannah Gersen‘s list of literature masquerading as cookbook.