At The Awl, Noah Davis provides an honest overview of how difficult it can be to earn – or fail to earn – a living from freelance internet writing. Perhaps would-be freelancers should take a cue from Ian Hamilton’s 1998 London Review of Books essay in which he espoused the benefits – or perils – of accepting prizes and other literary subsidies.
How to Get Rich or Write Trying
Got Two and a Half Days to Kill?
Hachette Audio has composed a 56-hour long audiobook version of Infinite Jest. In case you’re wondering: no, they don’t read the endnotes; they’re provided as a “bonus PDF.” Also, The Huffington Post gathered two audio excerpts.
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Serializing in the Digital Age II
City of Quartz author Mike Davis is writing a biography of the Los Angeles Times‘ bygone publisher Harrison Gray Otis. Appropriately, the installments will be serialized by the Los Angeles Review of Books.
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Connected by “And” and “And”
New books of poetry from names like Linda Gregerson and James Tate are always a cause for celebration. Over at the New Yorker, Dan Chiasson takes a look at Gregerson’s Prodigal: New and Selected Poems and Tate’s Dome of the Hidden Pavilion in one extremely thorough essay.
Sigrid Nunez on Rejection and the Writer’s Life
Sigrid Nunez says being comfortable with rejection is a prerequisite for making a living as a writer.
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They call it an accident, a catastrophe. But it was a war.
n+1 publishes a chilling personal account of the Chernobyl nuclear disaster, as the crisis mounts at Japan’s Fukushima Daiichi nuclear power plant.
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A Really Quick Exorcism
It’s that time of the week wherein I remind you about the hilarious series over at Electric Literature, “Ted Wilson Reviews the World.” This week, Ted tries his best to remain impartial while reviewing that one sneeze he had: “The sneeze I had came on so quickly I didn’t have time to put my hand over my face and the spray went everywhere. It made me wish I had been standing over a salad bar so there would have been a sneeze guard handy. That’s why if I’m about to sneeze at Olive Garden I immediately sprint for the salad bar.”