“PwC (PricewaterhouseCoopers) estimates that trade … ebooks will drive $8.2 billion in sales by 2017 — surpassing projected print book sales,” writes Laura Hazard Owen. Meanwhile I can’t help but wonder: is this bad news for the environment?
Recommended Reading: On Carmen Balcells, “The Woman Behind Latin America’s Literary Boom,” in The New Yorker. Her authors called her “Big Mama” after Gabriel Garcia Marquez’s queen of Macondo. She worked with many of the authors included on our Latin American Nobel Candidates list.
This article on M.F.K. Fisher, the godmother of American food writing, should be catnip for those of you who like reading about food almost as much as eating it. A onetime French expat, Fisher conducted “a one-woman revolution in the field of literary cookery,” most notably with her collection of essays The Gastronomical Me. (Back in 2010, Jessica Ferri wrote about Fisher for The Millions.)
"You’ll engage with your advisor in a free-form dialogue about essential skills such as plotting your next career, pacing your financial ruin, structuring TV binge-watching during optimal writing hours, and characterizing all of this as 'learning how to fail.'" Hey, this new low-competency MFA from the fictitious Half Mast College sounds pretty great. Here's our own Hannah Gersen on why she has foregone the MFA route entirely.
“For Groff, it is not that there’s a clearly delineated line between the universal and the particular, but rather that they are nested like Russian dolls: every story of the particular is also an iteration of the universal.” This review of Lauren Groff’s Fates and Furies from 3:AM Magazine is great. Our interview with Groff from a few weeks ago makes a nice complementary read.