Peter Menzel and Faith D’Aluisio photographed 30 families in 24 countries, each time surrounding their subjects with their weekly food purchases. Their work was collected in their What the World Eats photo album, but you can take a look at some of their pictures over here.
What the World Eats
More YA for Grownups
The Atlantic is kicking off its new series, YA for Grown Ups, with an examination of "The Greatest Girl Characters in Young Adult Literature." Obviously The Hunger Games's Katniss Everdeen is up there, but don't worry, Ramona Quimby makes the list too.
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How to Write Like a Cartoonist
“Pop Quiz: Which word is funnier, observe or stalk?” Scott Adams, creator of “Dilbert,” gives some tips on how to write like a cartoonist.
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Wiesel in Disney
Something to brighten your day -- Elie Wiesel visited Disneyland and absolutely loved it.
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Lunch Break
"Today I ate my shame, regurgitated it as a self-disgust, and digested it again as indolence. Known in the physical world as udon noodles with shrimp tempura," Teddy Wayne told VICE. He and other writers (including our own Emily St. John Mandel) were profiled on what they eat for lunch. On the side: famous writers' favorite snacks (Lord Byron liked to drink vinegar.)
Final Round of the Tournament of Books
This year's Tournament of Books comes to an end today, after nearly a month of analyses, debates and thoughtful arguments. In the final round, Kate Atkinson's Life After Life squares off with James McBride's The Good Lord Bird, both of which are, in Héctor Tobar's words, "unorthodox, historical novels." Now that the verdicts are in, the only question is: who won? (You could also read the quarterfinal judged by our own Lydia Kiesling.)
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Good Grief
With his depressive musings, Charlie Brown was the original Morrissey. At "This Charming Charlie" tumblr, Lauren LoPrete pairs The Smiths lyrics with Peanuts comics to hilarious effect.
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