“The Common Core State Standards in English, which have been adopted in 46 states and the District, call for public schools to ramp up nonfiction so that by 12th grade students will be reading mostly ‘informational text’ instead of fictional literature,” writes Lyndsey Layton. Is this the end of The Catcher in the Rye?
That writing and coffee go hand in hand is no surprise, but drinking heavy cream from a coffee mug? That’s a little unusual, even for Agatha Christie. Flavorwire has collected 9 of the oddest food rituals of famous writers, and their list pairs well with this infographic on writing and snacks, and with Seth Sawyers‘s Millions essay on food and reading, “Because I, Too, Am Hungry.”
Out this week: The Complete Journalism of James Agee; Straight Razor by Randall Mann; The Long Voyage: Selected Letters of Malcolm Cowley; The Virgil Encyclopedia; and a new e-book edition of Incarnadine, the poetry collection by Mary Szybist that won this year’s National Book Award.
The Paris Review and the 92nd Street Y have long collaborated on a series of onstage conversations with prominent authors. Now, these talks are going to be made available online as part of 92Y’s Poetry Center Online, and also on the Review’s website. Kicking off the first round of videos are talks with Garrison Keillor, Iris Murdoch, and William Styron. Look out in the coming months for more audio with the likes of Maya Angelou, Jamaica Kincaid, and Allen Ginsberg. (Bonus: 92Y has been adding heaps of content to its digital archive all month.)
Do you long to go on an adventure, but only so long as the adventure is not in any way uncomfortable or inconvenient? Has a wizard roped you into a quest because one of your ancestors invented golf? If you answer yes to either of these questions, you might be living inside of a J.R.R. Tolkien book.