The history behind the iconic Esquire cover that depicts Andy Warhol trapped in a swirling vortex of tomato soup. Before photoshop! I have a reproduction of this particular cover hanging in my kitchen, and I have to tell you that I can’t bear to eat canned Tomato soup at all anymore.
But all he eats is candy.
John Jeremiah Sullivan Visits Cuba
Pulphead author John Jeremiah Sullivan writes his second New York Times Magazine cover story in five weeks. This is turning into an embarrassment of riches.
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The Opposite of #AmWriting
Writing a novel is an all-consuming project, so can you imagine not telling anyone? At The New York Times, Alice Mattison discusses keeping her novels secrets until at least the third draft. “If I talk about the book, I believe — I cannot help believing — my characters will be angry, and will no longer confide in me about their embarrassing, troubled lives.” On another side of the secrecy spectrum, Emma Straub writes about what it’s like to keep a personal secret even as her literary life was booming.
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Hustle and Flow
The writer needs to be a hustler to survive, essayist Aaron Gilbreath argues. He literally took to the streets of Portland to hand sell his work. Pair with our essay, “Instant Lessons: First Novel Karma.”
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Sleepover Party
“People who grew up loving From the Mixed Up Files of Mrs. Basil E. Frankenweiler and Night at the Museum can now get pretty close to fulfilling their dream of spending the night surrounded by classic books and artworks.” Condé Nast Traveler reports on the hotel at Gladstone’s Library in Wales in Hawarden, Flintshire, where guests can sleep in one of 26 rooms with access to the stacks until 10 p.m.
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