The German design firm Korefe partnered up with Gerstenberg Publishing to release a special edition cookbook that’s edible. The recipes have been imprinted on fresh pasta pages which can be baked into a lasagna. (via)
Whatever your thoughts about the situation in Ukraine, you’ll feel for Year in Reading alum David Bezmozgis, who’s been writing a novel for the past four years that takes place in Crimea. After nearly a half-decade in which few people he talked to even knew where Crimea was, recent events shone a spotlight on the place, which the author had thought of as “locked in a dismal kleptocratic stasis.” (You could also read our interview with the author.)
It almost sounds too terrifying to be true. Your book is reviewed by Christopher Hitchens in the New York Times Book Review and he opens with: “This is an extraordinarily irritating book” (and it gets worse from there, and deservedly so). It happened to David Mamet and his new book The Secret Knowledge.
Many aspiring writers wind up in publishing jobs or teaching posts. Some view the career choice as a happy union between their creative interests and their vocational qualifications. T. S. Eliot was not so. In an article for The Rumpus, Lisa Levy notes that the poet continued “to work at the bank even after his poems [became] successful,” and that the poet found the work “more conducive to writing poetry and criticism than taking a more literary job might be.”
New this week is Jonathan Evison’s West of Here, Joyce Carol Oates’ memoir A Widow’s Story about the death of her husband (this was the source of her recent, quite moving essay in the New Yorker), and the expanded rerelease of Alexander Theroux’s The Strange Case of Edward Gorey. Also new on shelves from NYRB Classics is Irretrievable by Theodor Fontane, with an introduction by Phillip Lopate, who discussed Fontane in our Year in Reading in December.
“Their staff is always sharp, and they seem to cover politics more robustly now. But through the 1960s there were so many political trends they ignored, pretending to be focused on craft and art for art’s sake.” An interview with Joel Whitney about his forthcoming book Finks: How the C.I.A. Tricked the World’s Best Writers, which tells the story of how the intelligence agency helped found The Paris Review. With this backstory in mind, you may read the journal’s author interviews in an entirely new way.
Since his death in 1950, George Orwell has grown more and more popular, so much so that his eponymous adjective is now widely used even by ideological enemies. So how did this state of affairs come about? In the new Intelligent Life, an offshoot of The Economist, Robert Butler delves into the story of how Orwell became an icon. Pair with: Vishwas Gaitonde on his visit to Orwell’s birthplace.