The German design firm Korefe partnered up with Gerstenberg Publishing to release a special edition cookbook that’s edible. The recipes have been imprinted on fresh pasta pages which can be baked into a lasagna. (via)
Over at Bloom today, a lively Q&A with Charles McNair, whose Pickett’s Charge was the subject of Kevin Hartnett’s recent review here. In particular, McNair takes us through the harrowing blow by blow of his road to publication, the “sophomore jinx story” from a Pulitzer Prize-nominated author.
The Table 4 Writers foundation, set up in the memory of the restauranteur Elaine Kaufman, recently chose the winners of its first round of $2,000 grants for writers. The winners will be honored March 7 at the New York Athletics Club, where Gay Talese will also be recognized with a lifetime achievement award.
“Thoreau did kill, cook and eat a woodchuck that was eating his beans. But he decided that was a lousy way to treat a woodchuck and he never did it again.” In celebration of his bicentennial, NPR sets straight five myths about Henry David Thoreau‘s diet, including the pernicious canard that he stole pies from neighbor’s windowsills. See also “My Summer with Henry,” on reading Thoreau’s Cape Cod on Cape Cod.
“Psycho glories in narrative fractures and perverse behavior; it subverts the expectations of an audience already habituated to Hitchcockian suspense by pushing even further, masterfully administering a dose of sheer shock. Hitchcock, on the other hand, struggles to arouse even suspense.” How to watch a film about the master of film.
Rita J. King investigates the ways storytelling is being influenced by Twitter. Indeed, she writes that “every five days, a billion tiny stories are generated by people around the world … [and] the tweets are being archived by the Library of Congress as part of the organization’s mission to tell the story of America.”