In an interview for The Atlantic, Greil Marcus talks about his new book The Doors: A Lifetime of Listening to Five Mean Years. Later on, however, he tosses off his gloves to dismiss the bits about Pauline Kael in James Wolcott’s memoir Lucking Out. “I’m not really interested in what Jim has to say about Pauline,” Marcus says. “He became an acolyte of Pauline’s in a way that was embarrassing to read, when he was mimicking her and celebrating her in The Village Voice.“
That writing and coffee go hand in hand is no surprise, but drinking heavy cream from a coffee mug? That’s a little unusual, even for Agatha Christie. Flavorwire has collected 9 of the oddest food rituals of famous writers, and their list pairs well with this infographic on writing and snacks, and with Seth Sawyers‘s Millions essay on food and reading, “Because I, Too, Am Hungry.”
Last week, I wrote about Josh Weil and Mike Harvkey’s joint book tour, which sees the two driving a Prius across America to promote their latest novels. Now, in their latest dispatch, they reflect on the differences between writers like themselves and midcentury writers like Andre Dubus and Norman Mailer.