Over at Catapult, Mensah Demary shares the story of how he got to be a professional editor. As he puts it, “I was asked recently what it takes to succeed as a writer and editor. Actually, I was being asked a more specific question: how do you become a successful writer and editor? I don’t have the answers; I only have my life.” Pair with Kate Angus’s Millions essay on making a living as a poet.
Cookbooks, in general, are resistant to close reading, if only because their authors are barely present in the text, if at all. Yet sometimes we can discern a personality through the measurements and shopping lists. At Page-Turner, Kathleen Alcott reads the cookbooks of Nigel Slater. Pair with our own Hannah Gersen on reading cookbooks as literature.
Amazon created an “Election Heat Map” to tally the number of “red” and “blue” books sold across the nation, and the count is updated hourly. The results are somewhat surprising to those who believe liberals read more than conservatives. (Perhaps liberals frequent more independent bookstores?) At the time of this writing, “red” books are favored by a margin of 7%.