Just in time for Mother’s Day: whiz-kid chef (and friend of The Millions) Barton Seaver has just published his first book, For Cod and Country: Simple, Delicious, Sustainable Cooking. Bon appetit, Mom!
Move over, Hemingway! Youtube sensation PewDiePie, as famous for his video game commentary as he is for his loyal fanbase (the curiously-dubbed “Bro Army”), is a New York Times best-seller. PewDiePie’s This Book Loves You is one of three books written by Youtubers currently enjoying positions on various best-seller lists.
In an attempt to shift attention away from the ongoing E. coli scandal, Chipotle has announced the next round of authors whose work will be appearing on their cups as part of their ongoing Cultivating Thought series. Look for pieces by Amy Tan, Jeffery Eugenides, Neil Gaiman, and Barbara Kingsolver among five or six others – just be careful of the burritos.
Recommended Reading: Laura Gianino at The Rumpus on seeing The Boss, Bruce Springsteen: “It felt silly to me, as a Springsteen fan of approximately four hours, to tell Keith that I felt Bruce understood me, too, but I realized somewhere in the middle of the show that Bruce was the same age when writing those songs as Keith and I were as we listened. Maybe I was just caught up in the moment. But if that were true, so was everyone.”
Recommended reading: Ben Shattuck spends a night and a day aboard a New England whaling ship in an attempt to better understand Ishmael’s (and Melville‘s) experiences, and combines Moby-Dick excerpts with his own accounts of life onboard in a piece for The Atlantic.