Angela Stubbs at The Nervous Breakdown examines current experimental fiction and the New Narrative movement through the work of Dodie Bellamy, Kirsten Kaschock, Julie P. Enzser and Aimee Bender.
When a novel is printed in multiple countries, it often has more than one editor. Slate interviews Emma Donoghue; her American editor, Judy Clain; and her Canadian editor, Iris Tupholme, about how they all edited Frog Music. They discuss everything from how to deal with editing disputes to the best way to get edits. “I much prefer to get everyone’s opinions separately, because if I got a single editorial letter, it would be like getting a note from God!” Donoghue says. For more on the editing process, read about our own Edan Lepucki’s relationships with her copy editor and editor.
Two weeks ago, Tod Goldberg came out with a new novel, Gangsterland, that centers on a hit man in the Chicago Mafia. At The Nervous Breakdown, you can read an excerpt of the novel, as well as one of their trademark self-interviews, in which Goldberg explains that for the past three years, he’s been “writing and writing and writing. But sometimes, that just means I’m not writing at all.” You could also read the author’s dispatch from AWP.
This article on M.F.K. Fisher, the godmother of American food writing, should be catnip for those of you who like reading about food almost as much as eating it. A onetime French expat, Fisher conducted “a one-woman revolution in the field of literary cookery,” most notably with her collection of essays The Gastronomical Me. (Back in 2010, Jessica Ferri wrote about Fisher for The Millions.)
“If they are honest with themselves, authors of color know what stories they’re supposed to tell, and know that attempts to move beyond those stories are not so often accepted.” Matthew Salesses on the danger of cultural homogeneity in the world of books, over at Literary Hub. Pair with Salesses’s Millions essay on novel writing, inciting incidents, and beginnings.