- Nobel Laureate Doris Lessing has delivered her acceptance speech. In it, she discusses her native Zimbabwe, where there is still a thirst for books even amid oppression, inflation, and deprivation. “Having taken a box of books out to a village – and remember there is a terrible shortage of petrol – I can tell you that the box was greeted with tears.” Her speech doesn’t offer specific ways to help, but look at another recent post here for other ways to give back with books.
- Those in a charitable and literary mindset may also be interested in an auction being held by the Paris Review to benefit the venerable magazine. Contained within, a number of intellectual big ticket items, including lunch with editor Philip Gourevitch. $450 gets you the top bid for that lot. The auction ends on December 13th.
A few weeks back the Rake posted a first look at Cormac McCarthy's forthcoming No Country for Old Men that he spotted on the forums of the "Official Website of the Cormac McCarthy Society." Now from those same forums comes news that an excerpt of No Country will run in the Summer 2005 Virginia Quarterly Review.
The auditions are over, according to my friends in Iowa, now that Ben Marcus - aka the "Dark Horse" - has made his visit to campus to try out for the Director job. During the workshop students noted his nervousness, which they saw as a good sign, that perhaps he's more invested in getting this job than the other three candidates. Marcus handed out passages from published stories that complimented the stories being workshopped. Marcus also went above and beyond with his feedback on the stories, giving each one a three page, single-spaced typed response. At the reading, Marcus' short story "Father Costume" got mixed reactions. Many were confused, but some allowed that it was beautifully written. Marcus' craft talk appeared to get the best reception of all the craft talks. Instead of talking about literary theory, Marcus talked about how he runs a workshop and what kinds of seminars he teaches at Columbia. He talked about trying to be the ideal reader for each text in workshop, and about how he meets with students after their stories are up to help them figure out what of the numerous and diverging criticisms he/she should take to heart. When he opened the talk to questions, he was honest about the kinds of stuff he reads (from Carver to Munro to Barthelme) and the way he chooses applications. He said that often his favorite applicants at Columbia end up coming to Iowa, which proves that both programs can recognize good writing. He even passed out course descriptions of some of his seminars at Columbia, including one about how writers use language to produce emotion in the reader. Rumor mill: Marcus gets thumbs up from the poets and most of the students, but the fiction faculty isn't so keen.So, that's it. Hopefully, we'll get another report when the final decision is made.Previously: Richard Bausch, Lan Samantha Chang, Jim Shepard
...is what I will again be forced to do this year, my darling, barring some eleventh-hour issuing of press credentials or a sudden reduction in ticket prices.For a while now, you - the greatest magazine in the history of American magazines - have tantalized me annually with your Festival's smorgasbord of literary talent. And yet, as much as the word-hungry reader in me would love to see, e.g., Lorrie Moore in conversation with Jeffrey Eugenides, the starving artist in me rebels.To be frank, your $25 cover charges cheapen you, New Yorker. After all, in this city which not to look upon would be like death, any given night already offers the discerning gentleman a bevy of comely talent reading for no charge. A nd then, several times per year, events like the PEN World Voices festival present stimulating citywide literary programming for free or at a nominal price.Indeed, with the notable exception of events like your dance party or your gastronomic tour with Calvin Trillin, your Festival strikes this correspondent as a way of charging the public for a publicity junket. And, at current ticket prices, the Festival highlights your worst feature, dearest: your habit of reaffirming the upper class's satisfaction with its own refined sensibility and unimpeachable taste. I mean, who else can afford to get in the door?New Yorker, don't you know you're at your best when you're challenging the status quo from your perch within it? Wouldn't it be subversive to take Conde Nast's money and put on these readings for free, so that any old philistine could attend? I love you, New Yorker, more than you'll probably ever know, but I can't support your Festival. I can't afford to. Why would I buy your cow when I can enjoy your milk for the low, low price of $52 per year?
There's an interesting article in the Wall Street Journal about the under-the-radar boost in book sales due to the increasing popularity of home-schooling. According to the article, home-schoolers come in a few different flavors. "The majority of families who home-school are conservative Christians, to be sure. But another sizable portion are secular counterculturalists, and then there are the diplomats, foreign-aid workers or those living in the desert or Alaskan wilderness--anyone far from a school." But what's more interesting is what these students have in common as readers: a preference for long books, often parts of a series, consumed with a leisure that public-school curricula don't allow; an emphasis on narratives, which children like, divorced from contemporary politics, which surely can wait; and a powerful sense that children are major players in the world, the kind of people, perhaps, who deserve better than large classrooms and who may grow up more likely to write books than to be told which ones to read.The most popular series, across the political spectrum, are the Laura Ingalls Wilder Little House books and the books of G.A. Henty.
5/29/08: Welcome The Lede readers. Thanks for stopping by! Once you're done reading about Rachael Ray and Anthony Bourdain, check out some of our more recent articles or have a look at our Notable Posts, listed in the right sidebar. If you like what you see, subscribe to our RSS feed. --The MillionsWe've talked about Anthony Bourdain here before, I love food, hell, Millions contributor Patrick even has a food blog, so this is fair game. At Michael Ruhlman's blog Bourdain decided to go through the roster of Food Network personalities and either praise them or lambaste them. I have to say, I agree with him on most points (though I can't watch more than 30 seconds of Emeril without my eyes bleeding). Best by far, though, are his comments on Rachael Ray, and just in case you're too lazy to click through to read them, I'll paste them for you here because they are not to be missed:Complain all you want. It's like railing against the pounding surf. She only grows stronger and more powerful. Her ear-shattering tones louder and louder. We KNOW she can't cook. She shrewdly tells us so. So...what is she selling us? Really? She's selling us satisfaction, the smug reassurance that mediocrity is quite enough. She's a friendly, familiar face who appears regularly on our screens to tell us that "Even your dumb, lazy ass can cook this!" Wallowing in your own crapulence on your Cheeto-littered couch you watch her and think, "Hell...I could do that. I ain't gonna...but I could--if I wanted! Now where's my damn jug a Diet Pepsi?" Where the saintly Julia Child sought to raise expectations, to enlighten us, make us better--teach us--and in fact, did, Rachael uses her strange and terrible powers to narcotize her public with her hypnotic mantra of Yummo and Evoo and Sammys. "You're doing just fine. You don't even have to chop an onion--you can buy it already chopped. Aspire to nothing...Just sit there. Have another Triscuit..Sleep...sleep..."Damn. (via Black Marks)Books for Anthony Bourdain fans:Kitchen Confidential: Adventures in the Culinary UnderbellyNo Reservations: Around the World on an Empty StomachThe Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and BonesBooks for Rachael Ray fans:Rachael Ray 365: No Repeats--A Year of Deliciously Different DinnersJust In TimeClassic 30-Minute Meals: The All-Occasion Cookbook